Stopped in around 7:45 to 8:00 p.m. on a Wednesday evening and was greeted and seated promptly. My server was on point from the start, taking my iced tea order and bringing the menu right away. I ordered the ribeye cooked medium, with a side house salad (no onion or tomato) and the vegetable medley. The salad came out exactly as ordered, with their homemade ranch. It was a standard iceberg mix with two cucumber slices and a bit of shredded carrot—simple and fresh. The ribeye was timed perfectly, arriving just after I finished the salad. It was cooked medium, had a decent thickness—about a half inch or more—and while marbling in restaurant steaks is harder to come by lately, this one had a little and was still juicy, flavorful, and well seasoned. The vegetable medley was the usual frozen mix, but it was top shelf—cooked just right and not overdone like you often see. I sat in a high booth that was comfortable without being too soft. The building is a long, narrow historic brick space with a dark wood interior and a solid bar crowd, giving off a casual sports bar feel with a gritty upscale edge. Noise level was average—not too loud. I parked on the street and walked a couple blocks, passing a charming old main street with historic architecture, including a bank building with huge columns that looks over 100 years old. It’s a nice little stretch of town. Service was excellent—friendly and attentive. One standout touch: after I paid, my server offered a to-go cup for my iced tea, which I happily accepted. That small gesture left a good impression.

Beautiful place and delicious food!! I enjoyed with my friend. 100 % recommend!!

Only negative thing I can say is having live music. It's super small and so loud when there is love music. The food and service however are wonderful! I highly recommend the reuben and the onion straws!

Great place for comfort food.. the staff makes everyone feel welcomed.. must try the chocolate mousse cake (a definite shareable item). We're a repeat customer. In a follow up visit (early dinner) we were waited by Jake who was most helpful and friendly. Thoroughly pleased with our dinner (shrimp tacos and a Reuben sandwich).

We visited on a friday night at 8pm. Luckily, there were 2 seats at the bar because this place was packed! The bartender got to us right away and was awesome. We ordered wings for an appetizer. Came quickly, and the wings were AWESOME! I got the French dip, and my bf got the shrimp quesadilla. 7/10 on both. We also ordered margaritas as always. 9/10. Asked for natural AND described what they meant. He still added sweet and sour mix but it wasn't overwhelming. Not favorite but surprisingly good. Would definitely go back.

Our server, Jake (I believe) was excellent from his greeting, to answering our questions and suggesting the delicious dessert shown. I wish I could have his schedule. I would ask for him Every time. Great job, great food.

Everything about this place was awesome!!!! I really love that cheeseburger. The service was great and prices were great. I will definitely come again

Steeplechase isn’t just a restaurant, it’s Alex putting his Southern charm on a plate and slapping you with flavor. Every bite feels like Sunday dinner at grandma’s... if grandma was a culinary assassin. Great food, killer vibes, and service so good you’ll wonder if Alex cloned himself. 10/10 would eat here again!